Blogging Manifesto

46

Tuesday, 25 November 2014

I've been promising to get a new blog list up for ages and here it is at last, on my sidebar. I decided it was time to reinstate the old rolling blog list instead of a simple list of blogs on a separate page. I think it's more user friendly, more friendly in fact. My old favourites are on it, my friends real and cyber and also some new discoveries. They are a mixed bunch covering a wide range of interests and opinions, they are funny, thought-provoking, inspiring and all completely brilliant in their different ways.

Sadly several of my favourite bloggers have stopped blogging altogether and although I have found some lovely new blogs they aren't as many as I would wish. I'm sure twitter and instagram have a lot to do with it. I do love instagram but it's no substitute for blogging. Is blogging starting to seem old-fashioned now?  There certainly seems to be a move to a more professional approach to blogging, to building a bloggy empire; book deals, monetising, product reviews etc. I thought for a while of getting into that sort of thing myself but have firmly decided against it now, I'm too lazy for one thing. I also thought I would try to approach my blog in a more professional way by having a posting schedule and planning my posts. I wrote about it here. My book full of ideas has remained unconsulted. They were too prescriptive, too like magazine articles. My blog is not a magazine, it's place to connect with others. So I have replaced my blogging notebook with this simple and personal blogging manifesto ~

Blog when you like as often as you like.

Blog about whatever you like.

Ignore the stats, they make no difference to anything.

Have at least one photo in every post (whether it has anything to do with the post's subject or not).

Keep it real.





In My Kitchen

39

Friday, 21 November 2014

In my kitchen this week this month the last few weeks. 


These salmon parcels with oven fried potatoes (chips) and minty mushy peas.



These chewy cocoa brownies.


This  tasty lentil cottage pie with cheesy mash.


This supper onion pie from How to be a Domestic Goddess. Simple and cheap and delicious.



These leftovers. Spaghetti with courgettes, cream and parmesan,


Made into a frittata with some bacon.


These olive toasts. Roughly chopped olives, anchovies, capers, garlic and parsley mixed with lemon juice and olive oil.


These crusty white loaves.


And this mincemeat.




What's been happening in your kitchen lately?

These I Have Liked

23

Wednesday, 12 November 2014



 Sitting with the silence turning the heel on a sock.

George's Christmas list. He would like a bicycle pannier and a large map of Middle Earth. I ask him if he is planning a bike trip to The Lonely Mountain to find Smaug's treasure and if so would he like me to make him some lembas bread?

Tom's beard-in-progress (BIP?). His hair is already down to his shoulders. I think he may end up looking something like this. I secretly hope that he will.

A leek and bacon tart the custard part of which was made from two eggs plus the leftover cheesy-creamy-cidery sauce which I served with chicken joints on Sunday. It was extra delicious because good use had been made of leftovers.

Working out the cost of baking. This slightly weird, nerdy behaviour is actually quite empowering. Knowing flour, for example, costs 2p an ounce, butter 12p, granulated sugar 2p, demerara sugar 7p and an egg 20p makes you realise just how much money you can save by baking from scratch. I made a batch of twelve rolls yesterday and worked out that they cost 7p each. A loaf of bread costs me 40p in ingredients and 5p in electricity (I bake 4 loaves at a time).

Katie and Tom have been perfecting their cinnamon toast making skills. Katie has long since been an expert cocoa maker and mastery of cinnamon toast will set her up nicely for winter.

I very much liked Detectorists on BBC4 and was sorry when it finished last week. It has been the only thing worth watching on telly lately.

My copy of Jane Kenyon's collected poems finally arrived from Philadelphia after a long wait. I am indebted to Megan for introducing me to her, blog friends share wonderful things.

Yesterday was the last garden waste collection day of the year, so of course today is the day I decide to fill my garden waste bin with spent michaelmas daisies, goldenrod and an accidental rose. There they will stay for the next five months quietly composting until the collections start up again. Meanwhile I have four sodden November roses on my windowsill and they are pleasing me greatly.




The Year In Books ~ This Boy by Alan Johnson

17

Friday, 7 November 2014


Better late than never here I am with my November read for The Year in Books. This Boy by Alan Johnson is just the sort of book I am unlikely to read. I hardly ever read autobiographies, I dislike tales of grim childhoods and I never ever read books by politicians, even ones I agree with. However, I read Jane's post  and was persuaded to try it. I am so glad I did. An immensely readable memoir of growing up very poor in 1950s London. Recommended.

As for October's read that has been consigned to my 'must finish one day' pile. A shockingly large pile I have to say.

So, what else has been happening around here? Well, as you may have noticed I am still failing to take photos of food hence the lack of 'In My Kitchen' posts. Sorry about that. 

I have been knitting but again failing to take photos of said knitting. I finished a sock. Must knit another one I suppose. 

My mum has requested some fingerless mitts for her arthriticky old hands so I must get on with those when I can pin her down to a yarn choice.

George came home unexpectedly last weekend for a visit which was nice. I'd forgotten how much space he takes up. He seems to be enjoying student life.

Halloween was very low key this year. Katie carved a pumpkin and I made it into soup and cake.
Guy Fawkes has become less important too although it is a useful reminder that it must be time to make my Christmas cake.





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